8/26/2023 0 Comments 30 inch viking range![]() ![]() ![]() ProFlow™ Convection Baffleīake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Intense heat from broiler sears meats and fish locking in juices. Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking. Porcelanized for easy cleaning, durability and long lasting finish. Raised edges around perimeter seal top to completely contain spills. Keep spills in one place with the raised edges of our exclusive one-piece tooled porcelainized cooking surface. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting. VSH™ Pro Sealed Burner SystemĬook like a pro with up to 15,000 BTUs and infinite settings of easy-to-clean high performance sealed burners. The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures. Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots VariSimmer™ Setting One-piece tooled and porcelainized cooking surface for easy cleanupīurner caps are easily removable for quick cleaning Two Halogen oven lights for excellent visibility throughout the oven cavity Easy Operation and Cleanup Gentle Close™ Door allows door to close slowlyĬonvection fan switch conveniently located on control pane Six functions – natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrostĪll convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution Large-capacity oven with six rack positions Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications Heavy-duty BlackChrome™ knobs and square bezels shipped standardĬombination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system VSH™ (VariSimmer-to-high) Pro sealed burner systemįront right burner equipped with TruPowerPlus™ 18,500 BTU burnerĪll burners equipped with SureSpark™ Ignition System for consistent and reliable ignitionĪutomatic re-ignition surface burners light at any position on the knob and re-light if extinguished, even on lowest setting (121.9 cm), 3-wire cord with grounded 3-prong plug attached to productġ8,000 BTU NAT./16,000 BTU LP (5.3 kW NAT./4.7 kW LP)Ĭontinuous Grate, Digital Display, Sealed Burners Order either natural gas or LP propane to field convertįrom natural gas to LP propane, order optional LP conversion kit.ġ20VAC/60Hz 4 ft. To top of island trim – add 1” (2.5 cm) to top of backguard – add 8” (15.2 cm) to top of high shelf – add 23 1/2” (59.7 cm) ![]()
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